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Live in Head chef - Foodie Gastro Pub - near -St Albans Hertfordshire. 

Vacancy Reference: HC6086
Location:Northern Home Counties
Vacancy Title:Live in Head chef - Foodie Gastro Pub - near -St Albans Hertfordshire.
The Company:
Popular and well reviewed contemporary gastro pub restaurant set in a stunning village environment. Offering an extensive wine list and award winning ales, a strong fresh food offering set in a sleek and sophisticated relaxed dining atmosphere.
Vacancy Description:


Role 

Menu - a wide range of seasonal British and continental food, including many gastro classics.

Dining 75 covers over two levels and outside dining area 

Great team environment - working for friendly and supportive owners.

All food freshly prepared on site

Functions, gala Dinners, Summer BBQs 

Managing a team of 5


About you:

Candidate Profile

The successful candidate will:

  • Must possess at least two  year’s experience’s as a Head  chef within a quality driven busy fresh food led  environment
  • Will have been operating in your current role for at least 18 months
  • Have a passion for, and knowledge of fresh, seasonal ingredients
  • Demonstrate prowess in their craft
  • Demonstrate instinctive leadership skills
  • Have a natural creative flair
  • Be flexible, professional and calm in their approach

You will have experience working with fresh food creating seasonal menus and daily specials within a busy comparable environement.

Must be an all round strong head chef, even tempered, able to manage a team and all aspects of running a successful food led pub restaurant kitchen

Good controls on stock and food wastage. Maintaining  GPs, and the ability to run a clean and organized kitchen, maintaining the highest food hygiene and safety standards.

Salary & Benefits:
£30,000 per annum - £45/48k per annum package
( with accomodation and bills paid)
  

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.

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