Job Post


Head chef quality gastro pub - Kent  

Vacancy Reference: JSGM161
Location:South East
Vacancy Title:Head chef quality gastro pub - Kent
The Company:
Great opportunity for a head chef who enjoys producing great quality gastro pub food and would like be involved in the development of a an independent 3 site gastro quality pub company
Vacancy Description:

Menu creation

Daily Smooth Running of the Kitchen 

Menu Planning – costing & recipe specification

Stock Control: Supplier Liaison, Ordering, Invoices, Stock Counting, Wastage Control
Kitchen Rotas, Recruitment, Team Training & Development, Personnel Files

Due Diligence: Food Hygiene, H&S Records & Cleaning Rosters

About you:

Proven Head Chef experience gained within quality gastro fresh food site  

Strong Leadership, Communication, Organisation & Technical Skill

Genuine Passion to Cook

Ability to Motivate & Train team members effectively

Strong on Due Diligence – up to date on current Hygiene Legislation

Genuine intention to offer long term commitment to next role

Salary & Benefits:
3 Months Probationary Period: Regular Performance Related Salary Reviews & Well Structured & Professional Working Environment Working Hours: 50 – 55 Hrs P/Wk (7 Shifts over 5 Days) Meals on Duty + Chef Uniform Paid Annual Leave

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.

Apply nowBack