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Vacancy Reference HC6020
Location London
Vacancy Title New exciting opening - Modern Vegan/Vegetarian restaurant - Chelsea
Vacancy Description


Company Profile



New exciting  opening contemporary vegan/plant and health  based restaurant opening in Chelsea set to make a big impression on the local restaurant scene, set in contemporary modern interiors to a high spec 



Role



Working closely with the Directors the focus is to develop the food offering, and oversee all aspects of the kitchen set up and operation delivering healthy inspired healthy eating vegan cuisine in an all day dining environment



Responsibilities:



Training and recruitment of team



Daily Menu Planning – seasonal, sourcing, quality, flavours, presentation and interest in healthy eating options and catering for specific dietary requirements 



80 - covers all day casual dining /sharing options



Eat in and take out concept 



Stock Control: ordering, supplier liaison (new & existing), stock counting, wastage control



Due Diligence: Hygiene, H&S procedures & records, cleaning rosters



Implementation of SOP kitchen manuals



Candidate Profile



Proven track record as a head Chef within a comparable vegetarian /vegan commercial restaurant environment ability to create & cook delicious healthy eating vegetarian vegan style food to London standards



A genuine love of vegetarian /vegan cuisine and nutritional knowledge essential



Positive, flexible work – good time management & organisation – excellent attention to detail



Desire to offer a long term commitment 



Up to date on current Hygiene legislation & verified Employment References essential



 



Salary & Benefits: Circa 35 k per annum 



Paid Annual Leave



Immediate Start



 



In accordance with the Asylum and Immigration Act 1996, candidates must prove their entitlement to work in the UK – Verification of Documentation will be undertaken as part of the recruitment process





 



 





 



 





 



 





 


Salary £circa 35k per annum
   
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Chefs - Head Chef

New exciting opening - Modern Vegan/Vegetarian restaurant - Chelsea
Reference
HC6020
Location
London
Description

Company Profile

New exciting  opening contemporary vegan/plant and health  based restaurant opening in Chelsea set to make a big impression on the local restaurant scene, set in contemporary modern interiors to a high spec 

Role

Working closely with the Directors the focus is to develop the food offering, and oversee all aspects of the kitchen set up and operation delivering healthy inspired healthy eating vegan cuisine in an all day dining environment

Responsibilities:

Training and recruitment of team

Daily Menu Planning – seasonal, sourcing, quality, flavours, presentation and interest in healthy eating options and catering for specific dietary requirements 

80 - covers all day casual dining /sharing options

Eat in and take out concept 

Stock Control: ordering, supplier liaison (new & existing), stock counting, wastage control

Due Diligence: Hygiene, H&S procedures & records, cleaning rosters

Implementation of SOP kitchen manuals

Candidate Profile

Proven track record as a head Chef within a comparable vegetarian /vegan commercial restaurant environment ability to create & cook delicious healthy eating vegetarian vegan style food to London standards

A genuine love of vegetarian /vegan cuisine and nutritional knowledge essential

Positive, flexible work – good time management & organisation – excellent attention to detail

Desire to offer a long term commitment 

Up to date on current Hygiene legislation & verified Employment References essential

 

Salary & Benefits: Circa 35 k per annum 

Paid Annual Leave

Immediate Start

 

In accordance with the Asylum and Immigration Act 1996, candidates must prove their entitlement to work in the UK – Verification of Documentation will be undertaken as part of the recruitment process


 

 


 

 


 

 


 

Salary

£circa 35k per annum

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