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Vacancy Reference HC1580
Location London
Vacancy Title Exclusive private members club - London SW1
Vacancy Description


Head Chef - Exclusive Private Members and  Events  Club  -£50 - 60k per annum 



 



One of London’s  most renown high profile members clubs and events  operations is currently looking for a strong, professional and capable  Head Chef to join its flourishing outlet.



 



Our client is currently seeking a flexible and talented calm and level  headed head chef  with proven high level head  chef experience in a leading private members  club or renown Modern British volume restaurant environment, you will have full menu input ( working alongside the core favourite dishes) 



The club is particularly  busy at weekends with events and functions ( to include kids parties and evening canape functions)  Days off would be during the week, the brasserie style all day dining restaurant is also open to the public offering breakfast  lunch and dinner  averging 200/250 covers per day



The head chef would need to well organized and used to working within the constraints of a smaller kitchen  environment.



The Role



 




  • Supervising a team of 5 professional chefs


  • Driving the operations of the kitchen to serve an average of 200 covers ( per day ) in the restaurant on a Friday and Saturday evening and up to 150 per event on a weekly basis


  • Must be experienced and have in-depth knowledge of costing, menu development, staff wage budgeting, supplier setup and liaison and administrative duties


  • Planning the logistics for events and functions


  • Consistently developing and improving the outlets a la carte and events menu


  • Producing high volume of canapés



 



The Person



 




  • Must be loyal and will have been with your current employer for a period of at least the last 12months of your career


  • Will have worked within a high volume operation and have excellent experience in working with events and functions


  • Be a team player and a natural motivator of people


  • A hard worker and be able to thrive in a high pressured environment



 



The Package



 




  • A basic annual salary of £50 - 60 k  per annum 



 



 



 



In accordance with the Asylum and Immigration Act 1996, candidates must prove their entitlement to work in the UK – Verification of Documentation will be undertaken as part of the recruitment process


Salary £50 - 60 K per annum
   
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Chefs - Head Chef

Exclusive private members club - London SW1
Reference
HC1580
Location
London
Description

Head Chef - Exclusive Private Members and  Events  Club  -£50 - 60k per annum 

 

One of London’s  most renown high profile members clubs and events  operations is currently looking for a strong, professional and capable  Head Chef to join its flourishing outlet.

 

Our client is currently seeking a flexible and talented calm and level  headed head chef  with proven high level head  chef experience in a leading private members  club or renown Modern British volume restaurant environment, you will have full menu input ( working alongside the core favourite dishes) 

The club is particularly  busy at weekends with events and functions ( to include kids parties and evening canape functions)  Days off would be during the week, the brasserie style all day dining restaurant is also open to the public offering breakfast  lunch and dinner  averging 200/250 covers per day

The head chef would need to well organized and used to working within the constraints of a smaller kitchen  environment.

The Role

 

  • Supervising a team of 5 professional chefs
  • Driving the operations of the kitchen to serve an average of 200 covers ( per day ) in the restaurant on a Friday and Saturday evening and up to 150 per event on a weekly basis
  • Must be experienced and have in-depth knowledge of costing, menu development, staff wage budgeting, supplier setup and liaison and administrative duties
  • Planning the logistics for events and functions
  • Consistently developing and improving the outlets a la carte and events menu
  • Producing high volume of canapés

 

The Person

 

  • Must be loyal and will have been with your current employer for a period of at least the last 12months of your career
  • Will have worked within a high volume operation and have excellent experience in working with events and functions
  • Be a team player and a natural motivator of people
  • A hard worker and be able to thrive in a high pressured environment

 

The Package

 

  • A basic annual salary of £50 - 60 k  per annum 

 

 

 

In accordance with the Asylum and Immigration Act 1996, candidates must prove their entitlement to work in the UK – Verification of Documentation will be undertaken as part of the recruitment process

Salary

£50 - 60 K per annum

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