Chefs - Executive/Head Chef

Company Profile

This stunning, contemporary Restaurant Cafe located in the heart of the West End is currently offering a fantastic opportunity for a highly motivated and creative Head Chef to lead their small, established brigade.

Recently refurbished & relaunched, this high profile Eatery offers inspired British cooking with menus reflecting seasonality, great sourcing and what’s good at Market on the day.

Offering Brunch, A la Carte & daily changing Set Menus, the clientele is suitably discerning with a loyal crowd / steady trading levels from Monday to Sunday.

Features include: Top Spec. Kitchen Kit, 70 cover Dining Room, Modern Interiors

7 day Lunch / Dinner operation: closed Sunday dinner

Role

Working closely with Company Director, you will play an integral role in the continued success of the business.

Responsibilities include:

Day to Day Running of the Kitchen – Leading a Brigade of 3 – 4 Chefs (supported by Sous Chef)

Menu Planning – A La Carte & Menu du Jour

Recruitment, Rotas, Team Training & Development, Tastings & Briefings

Stock Control, Supplier Liaison, Ordering, Invoices, Stock Counting / GP Calculation, Wastage Control

Due Diligence: Hygiene, H&S Records & Cleaning Rosters

Development / Management Meetings / Staff Meetings

Candidate Profile

Proven Head Chef experience gained within quality Brasserie and / or Cafe Establishments with knowledge of British cuisine an essential

Strong Leadership, Communication, Organisation & Technical Skill

Genuine Passion to Cook & Train with ability to deliver under pressure

Ability to Motivate & Train team members effectively

Strong on Due Diligence – up to date on current Hygiene Legislation

Genuine intention to offer long term commitment to next role

Salary & Benefits

£30,000 – £35,000 Basic Start Salary + Possible Bonus Incentives + Discount Card (Leisure & Retail)

3 Months Probationary Period: Regular Performance Related Salary Reviews

Benefits: Well Structured & Professional Working Environment + Ongoing Development + External Courses

Excellent Opportunities of Movement & Progression within this Established, Award Winning Group

Working Hours: 50 Hrs P / Wk over 5 Days (Straight Shifts)

Meals on Duty + Chef Uniform

Paid Annual Leave

Immediate Start

In accordance with the Asylum and Immigration Act 1996, candidates must prove their entitlement to work in the UK – Verification of Documentation will be undertaken as part of the recruitment process

£30k - £35k pa