Chefs - Chef de Partie

Chef de Partie - Award Winning British Cuisine - 5 Days - Closed Mon - London - £21000 pa

Company Profile

This Iconic, Award Winning Restaurant located in London is currently offering a fantastic opportunity for an enthusiastic and experienced Chef de Partie to join their professional team.

With Contemporary Interiors, this 75 cover Restaurant with Private Dining Room offers innovative Fining Dining British Menus with all ingredients sourced from quality, regional Suppliers & Producers. Headed by an acclaimed Chef, this stunning Restaurant is open for Lunch & Dinner Tuesday to Sunday (12pm - 2.30pm & 6.30pm - 10.30pm).

Role

Working within a Brigade of 8 Chefs - catering for 40 - 80 Lunch/Dinner covers.

Responsibilities:

Submitting Menu Ideas (Daily Specials Menu Planning)

Mise en Place & Service - Good Section Rotation

Stock Control: Section Orders, Deliveries, Daily Line Checks, Wastage Control

Hygiene Procedures, Cleaning Duties

Contracted to work 55 Hrs per Week over 5 days (4 Split & 1 Straight Shifts), Benefits include a Well Structured, Professional Working Environment, Ongoing In-House Training, External Courses, Regular Performance Related Salary Reviews with Real Opportunities of Progression - Jnr Sous Chef level.

Ideal Candidate

Strong Experience & Skills Gained in Quality/Award Winning Restaurant and/or Hotel Operations

Knowledge of Modern British Cuisine an Advantage

Naturally Organised with the Ability to Multi-Task

Ability to Work Well under Pressure and on Own Initiative

Passion to Cook, Menu Plan & Develop Skills Further

Strong on Due Diligence & Up to Date on Current Hygiene Legislation

Salary & Benefits

£19000 Basic Start Salary pa + Weekly Tips (OTE: £21000 plus pa)

Working Hours: 55 Hrs P/Wk - 5 days (4 Split & 1 Straight Shifts)

3 Months Probationary Period: Regular Performance Related Salary Reviews

Benefits: Well Structured & Professional Kitchen Environment + Ongoing In-House Training + External Courses

Progression: Opportunity to Progress to Jnr Sous Chef Level Within 6 Months

Meals on Duty + Chef Uniform

Paid Annual Leave

Immediate Start

In accordance with the Asylum and Immigration Act 1996, candidates must prove their entitlement to work in the UK - verification of documentation will be undertaken as part of the recruitment process

£19000 Basic Start Salary pa + Weekly Tips (OTE: £21000 plus pa)